No problem dude I make it every week
You need one of those hand held blender chopper things really
Mine bunt out by using ox liver so I modified it to fit an electric drill
This makes a large cake I mix it up in 2 dog bowls
Ingredients...approx..
1 killo of pigs liver
10-15 eggs
Pint ish of milk
Bag of self raising flour maybe more
Blender thing the liver to mush it up in the dog bowls
Eggs and milk in a jug and mix with the blender
Get a fork out and split the eggs/milk mix between the bowls give it a mix
Then add the flour till it's a gooey cake mix
Bung it in the oven about 160° till it looks cooked
Cut it up while its warm bag it and freeze it
They will do anything for liver cake
Bite your fooking hand off